We deliver organic fruit, organic vegetables and organic meat including chicken, lamb, beef and pork - including our fantastic sausages to Yorkshire and the North East.
We operate a box scheme or a choice box giving you ease of ordering with a regular delivery or the flexibility to choose what you want.
A new review from France has concluded that there are nutritional benefits to organic produce, on the basis of data compiled for the French food agency AFSSA.
Author Denis Lairon of the University of Aix-Marseille coordinated an "up-to-date exhaustive and critical evaluation of the nutritional and sanitary quality of organic food" for AFSSA, which was originally published in 2003. The new review is based on this, as well as the findings of new studies published in the intervening years.
Lairon concluded that organic plant products contain more dry matter and minerals – such as iron and magnesium – and more antioxidant polyphenols like phenols and salicylic acid. Data on carbohydrate, protein and vitamin levels are insufficiently documented, he said.
Click here to go back to the previous page